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Red pesto cheese

Red pesto cheese

This beautiful red farmstead cheese is a real hit for the shelves. Only matured for 8 weeks, so still deliciously creamy and soft in texture. The addition of red pesto, fenugreek seeds and Italian herbs creates the herbed character of this cheese!

  • Ingredients

    Thermized cow's milk (NL), 2,1% red pesto herbs and spices (garlic, basil, fenugreek, tomato, chili), salt, animal rennet, starter culture, colorant E120

  • Allergens

    Cow's milk protein, lactose

  • Fat content

    50% F.I.D.M.

  • Size

    5 kg

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