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Gluten-Free-Vegan Pizza Base 2x175g 350g

Gluten-Free-Vegan Pizza Base 2x175g 350g

Our brand-new gluten free pizza base has been developed by internationally accredited food industry specialists using an original Italian recipe. Our team of experts have been doing extensive research aiming to find newer and better ways to replace gluten with natural ingredients. As a result, our food products do not have any harmful additives but at the same time they have retained all the ingredients that provide customers with the best taste experience. Our gluten-free pizza base is the ‘real deal’ with the original, authentic and traditional taste of Italy.

  • Product Description

    Lactose-free, Without eggs, Without trans-fatty acids, Free from synthetic additives, according to Italian recipe. Ingredients: water, cornstarch, potato starch, rice flour, vegetable fiber (citrus fruit, potato, peas, plantago chaff, seaweed), manioc starch, sunflower oil, yeast, sugar, thickening material: hydroxypropyl methyl cellulose, xanthan gum, legume flour, salt, millet flour, linseed flour, natural flavor, enzyme

  • Average nutritional values per 100 g

    Energy in KJ

    1134

    Energy in kcal

    270

    Fat in g

    5.7

    Saturated fatty acids in g

    1.5

    Carbohydrates in g

    46

    Sugar in g

    1.9

    Protein in g

    2.1

    Fiber in g

    11

    Salt in g

    1,7

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